ELISA survey of cereals and cereal products for T-2 toxin

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occurrence of zearalenone and ochratoxin a in cereals and cereal based products

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Survey for fusaria that elaborate T-2 toxin.

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Detection Methods for Mycotoxins in Cereal Grains and Cereal Products

Analytical methods for mycotoxins in cereals and cereal-based products require three major steps, including extraction, clean-up (to eliminate interferences from the extract and concentrate the analyte), and detection/determination of the toxin (by using suitable analytical instruments/technologies). Clean-up is essential for the analysis of mycotoxins at trace levels, and involves the use of s...

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Anomericity of T-2 Toxin-glucoside: Masked Mycotoxin in Cereal Crops

T-2 toxin is a trichothecene mycotoxin produced when Fusarium fungi infect grains, especially oats and wheat. Ingestion of T-2 toxin contaminated grain can cause diarrhea, hemorrhaging, and feed refusal in livestock. Cereal crops infected with mycotoxin-producing fungi form toxin glycosides, sometimes called masked mycotoxins, which are a potential food safety concern because they are not detec...

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Effects of T-2 Toxin on Cytokine Produc-tion by Mice Peritoneal Macrophages and Lymph Node T-Cells

Background: T-2 toxin is a mycotoxin of type A trichothecenes produced by several fungal genera such as Fusarium species. Mycotoxins can affect both cell mediated and humoral immune compartments. Objective: The purpose of this study was to investi-gate the effect of T-2 toxin on cytokine production by mouse peritoneal macrophages and lymph node T cells. Methods: Mouse peritoneal macrophages and...

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ژورنال

عنوان ژورنال: Mycotoxins

سال: 1988

ISSN: 0285-1466,1881-0128

DOI: 10.2520/myco1975.1988.28_42